Luke's Kitchen At Kimpton Margot Hotel Sydney Luke's Kitchen At Kimpton Margot Hotel Sydney
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Luke's Kitchen At Kimpton Margot Hotel Sydney Menu

Menu - Luke's Kitchen At Kimpton Margot Hotel Sydney Menu-1
Menu - Luke's Kitchen At Kimpton Margot Hotel Sydney Menu-2
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Menu - Luke's Kitchen At Kimpton Margot Hotel Sydney Menu-10

Raw

East 33 Sydney Rock Oysters

A$7.50

Cured & Seared Spencer Gulf Hiramasa Kingfish

A$34.00

Steak Tartare

A$32.00

Starters

Five Spice Bbq Quail

A$32.00

Half Shell Hervey Bay Seared Scallops

A$36.00

Salt & Pepper Skull Island King Prawns

A$38.00

Vegetarian

Butternut Pumpkin Ravioli

A$30.00

Soft Polenta & Gruyere Cheese Tart

A$28.00

Pan-Fried Potato Gnocchi

A$29.00

Mains

Ora King Salmon Wellington

A$56.00

Luke's Chicken Curry

A$58.00

Spiced Lamb Loin

A$58.00

Off The Grill

Pasture Fed Beef Tenderloin

A$62.00

Pasture Fed Sirloin

A$55.00

Wagyu Scotch

A$82.00

Sharing Plates For Two

Wagyu Flat Iron

$

Coral Trout Fillets

$

Sides

Fries

A$12.00

Truffle & Parmesan Fries

A$16.00

Roast Brussels Sprouts, Bacon, Rosemary, Pecorino

A$19.00

Steamed Greens, Herbs

A$16.00

Luke's Famous Mash With Robertson Potatoes

A$15.00

Truffle Mash

A$19.00

Dessert

Luke's Golden Tim Tam

A$36.00

White Chocolate

A$26.00

Banana Pudding

A$26.00

Liquorice Parfait

A$26.00

Cheese For Two

A$42.00

To Start Designed To Share

Fried Olives

A$11.00

Garlic Bread

A$12.00

Prawn Toast

A$19.00

Crispy Peking Duck Pancakes

A$29.00

Pumpkin & Goat's Cheese Ravioli

A$29.00

Japanese Inspired Steak Tartare

A$29.00

East 33 Sydney Rock Oysters

A$36.00

Fried Chicken Wings Stuffed With Prawn

A$24.00

Small Plates

Sashimi Of Petuna Ocean Trout

A$31.00

Bbq Skull Island King Prawns

A$46.00

Pan Seared Abrolhos Island Scallops

A$38.00

Crispy Pork Belly

A$29.00

Orecchiette Pasta

A$29.00

Large Plates

Pan-Fried Potato Gnocchi

A$29.00

Luke's Chicken Curry

A$49.00

Rare Grilled Coffs Harbour Yellowfin Tuna

A$51.00

Wollemi Roasted Duck Breast

A$56.00

Rare Roasted Wild Venison With Sumac

A$55.00

On The Side

Fries

A$10.00

Truffle & Parmesan Fries

A$15.00

Vietnamese Salad, Toasted Cashews, Fried Tofu

A$15.00

Moroccan Spiced Cauliflower Salad, Saffron Yoghurt

A$16.00

Steamed Green Vegetables

A$15.00

Luke's Famous Mash

A$14.00

Luke's Truffle Mash

A$16.00

Roast Cabbage, Anchovies, Lemon, Toasted Almonds

A$15.00

Cocktails

Negroni

A$22.00

Vieux Carre

$

Limoncello Spritz

A$22.00

Chambord Spritz

A$22.00

The Australian

$

Pink Elephant

A$22.00

Start Me Up

A$24.00

Sparkling / Champagne

Salatin, Prosecco, Treviso, Italy

$

Louis Bouillot Perle D'aurore, Rosé Brut, Burgundy, France

$

Taittinger Brut, Champagne, Reims, France

$

White

Brokenwood, Semillon, Hunter Valley, Nsw

$

Larkhill, Riesling, Canberra District, Act

$

Craggy Range Te Muna Road, Sauvignon Blanc

$

Redbank La Piazza, Pinot Gris, King Valley, Vic

$

Marc Bredif, Chenin Blanc, Vouvray, France

$

Luke Mangan By Brokenwood, Chardonnay, Hur

$

Rose

Maison Aix, Provence, France

$

Luke Mangan By Brokenwood, Rose

$

After Dinner Beuerage

Frogmore Creek Iced Riesling

A$18.00

Royal Tokaji Late Harvest

A$19.00

Nv Chambers Rosewood Rutherglen Muscat 60ml

A$10.00

2021 Henriques & Henriques Malvasia 15yo

A$26.00

2011 Niepoort Late Bottled Vintage

A$26.00

Take Luke Home

Luke's Kitchen Extra Virgin Olive Oil

A$16.95

Luke's Kitchen Italian Truffle Oil

A$30.95

Luke's Kitchen Balsamic Vinegar

A$12.95

Luke's Kitchen Tasmanian Wasabi Mustard

A$6.95

Luke's Kitchen Green Peppercorn Mustard

A$7.95

To Follow

Confit Of Chicken Maryland

$

Mother Superior's Mushroom Ravioli

$

Bottomless Brunch

Peking Duck Broth

$

Coffs Harbour Yellowfin Tuna Carpaccio

$

Organic Soft-Boiled Egg

$

Crumbed Veal Cutlet

$

Coconut Profiterole

$

Others

Garlic Bread

A$14.00

Popover

A$15.00

Beetroot Tartlets

A$12.00

Grilled Mackerel On Toast

A$12.00

Prawn Toast

A$7.00

Crispy Peking Duck Pancakes

A$9.00

Grilled Coffs Harbour Yellowfin Tuna

$

Col D'orcia Brunello Di Montalcino

A$25.00

Soft Polenta And Blue Cheese Tart

$

Bacon And Eggs

$

Cheesy Truffle Toastie

$

Eggs Your Way

$

Ossetra Caviar Bump

A$50.00

Tomato & Ginger Soup

$

Soba Noodle Salad

$

Roast Eggplant Tart

$

Fried Cauliflower

$

Poached Seasonal Fruits

$

Toasted Coconut & Mango Bread

$

Smashed Avocado On Toast

$

Scotch Egg

$

If you're looking for a memorable dining experience in the heart of Sydney, Luke's Kitchen At Kimpton Margot Hotel Sydney Menu is a must-try. Located at 339 Pitt St, this charming spot combines delicious flavors with a warm, inviting atmosphere. Whether you’re popping in for a casual bite or a more refined meal, the menu is full of options that will keep you coming back for more. From fresh, locally sourced ingredients to beautifully presented dishes, there’s something for everyone.

Start with mouth-watering entrees that tease your taste buds, or dive straight into their hearty mains that promise to satisfy. Don’t forget to pair your meal with a selection from their carefully curated wine list or one of their signature cocktails. The seasonal offerings reflect the best produce available, ensuring each visit is a unique experience. With a menu that caters to a variety of tastes and preferences, you’re in for a treat no matter what you choose!

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Luke's Kitchen At Kimpton Margot Hotel Sydney

Discover Luke's Kitchen At Kimpton Margot Hotel Sydney, where fresh, local flavors meet warm hospitality in the heart of Sydney. A must-visit for unforgettable dining experiences!

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